Every time a new season begins, it seems like everyone says “where did the time go?” I would certainly say the same about this summer. I really didn’t have much planned aside from a few weekend trips and outings with friends. As I wrote about in June, these months were spent finding a good balance as I introduced a large freelance project into my schedule.
Just about every other weekend was dedicated to working on the project, so although I didn’t get out and adventure as much, it’s felt great to work toward the goal of completing the work. Aside from this new routine, here are some favorite standout memories.
Just a couple weeks ago, I turned the big #35! How did that happen?! Wasn’t I just 25? At least that’s how it feels. I had a fun weekend of celebrating with various friends and family, and hit up some of my favorite restaurants. One stop was at True Food Kitchen in San Diego during a shopping trip with my mom. Pictured on the top left is the most refreshing drink– made of coconut water, OJ, pineapple juice and honey.
This summer I benefited from my dad’s recent move to a small mountain town, about an hour away from me. He lives right next to a pretty lake and I ventured up there a few times for a small get-away (seen from top and bottom photos on the right). We’ve walked around the lake, rented a row boat, and grilled burgers on his deck. His home is surrounded by trees and silence; basically a little slice of heaven.
Another dreamy locale was the site of a friend’s wedding in Dana Point. She and her husband reserved a public park that perfectly overlooked the water as the ceremony backdrop. The park is located in a neighborhood (shown in second photo on the left, with my friend Jess) and parking was surprisingly a breeze. The reception afterward was held in her parent’s beautiful backyard where they served delicious tacos and cake.
For most of the summer we were blessed with very mild weather, so several evenings a week I would walk my surrounding neighborhood. I love being able to regroup on a walk and enjoy the longer days. Catching a sunset is always the crowning event, and I try to capture them as much as possible (third photo on the left). They always help me take pause, and enjoy the moment I’m in.
And last, I can’t recap this season without highlighting a recipe! Back in July I made this no-bake cheesecake with berries, and it’s very much a crowd pleaser. If you’re looking for one last sweet summery patriotic treat, give this a try. So easy and fun for Labor Day, and you don’t have to fire up the oven. It’s a snap to pull together, and the perfect way to sign off summer until next Memorial Day.